Sugaring Update

Amherst's largest "backyard" maple sugaring operation has reported one of the best first week runs in recent history. Although this operation holds periodic parties, complete with music and delectable maple treats for their workforce of family, friends and neighbors, do not be fooled - this is serious business. As of late Saturday, the group had hung a total of 118 buckets, collected 335 gallons of sap, started the slow boiling process, and already produced about 6.5 gallons of syrup, for a sap to syrup ratio of somewhere between 33:1 and 31:1. With the temperature falling below freezing yesterday and today, they have gotten a break in the sap collection. But not for long. And they're nowhere near done, as they plan to hang more buckets in the days to come.